Restaurant Dinner Menu

Imagine All the Pastabilities
 
Seafood Alfredo
Fresh assortment of Sea Scallops, Shrimp and Crab meat, blended in a creamy Alfredo sauce, tossed with pasta of the day .
$24.95
San Marco Seafood
Fresh clams, shrimp, conch, calamari, mussels and Sea Scallops, simmered in our spicy Datil pepper red seafood sauce, served over pasta.
$24.95

Caribbean Chicken Pasta
Boneless breast of chicken, marinated in Caribbean jerk spice, blended with sun dried tomatoes, shallots, sherry, cream and chicken stock, served over pasta.

$19.95
Shrimp Anastasia
Fresh St Augustine Shrimp sautéed in garlic, diced tomatoes, mushrooms, basil and white wine garlic butter, served over pasta.
$21.95
Lobster Ravioli
Fresh Homemade Ravioli filled with lobster and served in sherry lobster cream sauce.
$22.95
Sizzling Off the Grill
 
Harris Ranch Strip Steak
Thick and juicy organically grown Black Angus strip steak, topped with a Southwest Chipolte butter.
Market Price
Minorcan Pork Back Ribs
Jumbo pork back ribs smoked with our famous Caribbean barbecue sauce and garlic bread. ...............................................................................................Half Rack $16.95 Full Rack $25.95
 
Chicken Portabella
The biggest chicken breast in town! Char grilled boneless breast of chicken, topped with portabella mushrooms and Swiss cheese.
$19.95
Catch of the Day
Ask your server what the local fisherman caught today, Grilled, blackened or deep-fried.
Market Price
Conch House Favorites
Cancun Chicken
Breast of chicken, dipped in tri-color tortilla chips, topped with salsa, sour cream and pepper jack cheese, served over black beans and rice.
$19.95
Sesame Tuna
Fresh yellow fin Tuna steak, coated with sesame seeds, cooked to your liking, served with pickled ginger, Wasabi and Asian dipping sauce.
$23.95
Island Fried Shrimp
Fresh Local Shrimp, lightly breaded and deep fried golden brown.
$19.95
Fried Oysters
Freshly shucked deep-fried plump oysters.
$18.95
Fried Combo Platter
Fried Shrimp, Louisiana Oysters, Fish and Alligator. (Please No Substitutions)
$28.95
Butter Rhum Scallops
Fresh Sea Scallops pan seared with island dark rum and butter sauce served over rice & black beans.
$22.95
Minorcan Crab Cakes
Two freshly made Colossal Lump Crab Cakes, sautéed until golden brown, topped with white wine lemon butter.
$26.95
Baked Stuffed Shrimp
Island shrimp stuffed with crabmeat and topped with lobster sauce.
$24.95
Steak & Shrimp
8 ounce Strip steak and golden fried Shrimp.
Market Price
Conch House Platter- Ask you’re server what combination we put together Today!
Market Price

What's for Dessert?
Home Made CONCH HOUSE Mile High Key Lime Pie
Ice Cream– Vanilla, Chocolate
Ask your server about our daily dessert specials!

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